Cashew Energy Cookies (Vegan, Paleo, Gluten Free) Ingredients: 1 cup cashews 1 cup pitted whole dates (press them into the measuring cup) 1/2 cup unsweetened coconut flakes (plus more for rolling them in) pinch sea salt Pulse the cashews in a food processor until finely chopped. Add the dates and pulse until the nuts and … Continue reading
Mexican Wedding Cookies are also known as Russian Tea Cakes. As a little girl, I absolutely loved these cookies. The standard version, made with all-purpose wheat flour, studded my childhood with their powdered sugar prints, leaving me licking my fingers and high from the sugar coursing through my veins. I love pecans. I love butter … Continue reading
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